Restaurants in sale from real estate agencies in Spain

700m² open-plan unit with 12 independent entrances to 3 streets, possible terrace use, multiple flues; can split into 3–4 units.

Camp/catering site with 9 motorhome spots, 9 caravan plots, restaurant, sports areas, 15x25m fenced pool, 6 stables.

300m² bar-restaurant on 1,000+m² plot; double pool, solarium, mini golf, padel courts, karaoke stage; equipped kitchen.

Calafell near beach (120 m): restaurant pizzeria, 200 m² built/153 m² usable, 50 m² terrace; equipped, operating.

Running business with bar, dining and event area; prime location facing city hall and church, near Azafrán Museum.

141 m² in construction near Plaza de Fefiñanes; includes 32 m² rear terrace, suitable as business or convertible to housing.

Exterior frontage to Mercat del Born, smoke vent, 128 m² ground + 145 m² basement, rear patio, 4.2 m ceilings.

65 m² licensed restaurant with equipped kitchen, bar area, 2 restrooms; 50 m² covered and 70 m² open terraces; 65 m² upstairs.

Bulevar del Pla, Alicante: 1450 m² built, 1357 m² usable, 95 m frontage (E–W); near buses, hospitals, malls; multi-use.

100 m² restaurant space in residential Torre area of Valencia; consolidated services, commercial zone, parks, schools.

213m² bar-restaurant in Salobreña with modern bar, equipped kitchen, dining room, storage, and restrooms in pedestrian area.

720 m², 4 private courtyards, 20 rooms, 48 m² library, garages for vehicles, historic caves, pool and huerto.

447 m², 4 floors, fully rehab 2003; Grado II protection; operating as Arab baths/spa; flexible for hotel, dining, homes.

Restored historic casona with 13 en-suite rooms, independent apartment option, bar-restaurant, and terrace.

Renovated historic posada with 13 en-suite rooms, terrace views, equipped restaurant-bar; licensed operating business.

180m² building with 2 tennis courts, terrace, bar/cafeteria, social hall, kitchen, 2 restrooms, gardens; upper floor flexible.

Known, operating restaurant for sale; 166 m², two entrances, accessible bathrooms, industrial kitchen, terrace license.

Raw 205 m² commercial unit on Av. de los Jerónimos, Guadalupe (Murcia): 56 m² ground, 149 m² basement, interior access.

Established since 2004; year-round operation, ~200 seats; equipped professional kitchen and large dining areas.

Two-storey local with ground-floor showroom and ~90 m² basement, natural ventilation, flexible layout and prime central location.

Commercial unit 154 m² (123 usable) in L’Olivereta, near Turia River and Av. Pérez Galdós; flexible for various businesses.

1450 m² built (1357 m² usable), East–West orientation, 95+ m frontage; near buses, hospitals, malls—suitable for multiple concepts.

Fully equipped 111m² licensed restaurant in Marbella; 70kW electrical, air hot/cold, cameras, security glazing, terrace with sea views.

Former bar-restaurant; adaptable for events, leisure, gym/crossfit; includes interior frontón space and rear area.

357 m² in La Salle, Santa Cruz: two joined premises, partial soundproofing, smoke outlet, high power; ready for nightlife/food.

Equipped 185m² restaurant in Mar Azul; 60+ seats, terrace, active license, industrial kitchen; >€125k annual sales.

330m² restaurant in industrial estate El Cañamo 2; fully equipped, fixed clientele, operating; bar with kitchen license.