Restaurants in sale from real estate agencies in Spain

350 m² seafront property: restaurant, bar, storage, professional kitchen ready to operate; includes apartments for staff or tourist rentals.

15+ year French restaurant in Jávea. 311 m², building-owned, fully equipped, >200 capacity, terrace, alcohol license, ready to operate.

285 m² commercial premises (ground floor + mezzanine) on Granada's Avenida de la Constitución. Metro nearby, large façade, utilities connected.

180 m² hospitality-ready unit in Vigo with equipped kitchen, high visibility and versatile layout. Available for sale or rent.

Hostal-restaurant on 37,592 m2 estate; 615 m2 built (407+209), 10 rooms, equipped kitchen, licensed, documents in order, project approvals.

Approx. 1,300 m² building with leased ground-floor shops (50 m²) and two telecom antennas; rooftop former tennis courts convertible; annex available.

110 m² restaurant/café with active tenant, equipped kitchen, terrace & rear patio, two joined premises in high foot-traffic area.

300 m² turnkey complex in Rojales with leased restaurant and clinic, private parking, near Hotel La Laguna and Laguna de la Mata.

60 m² (48/18 m²) commercial merendero in central Uruñuela. Kitchen, fireplace, WC (shower possible). Basement dining with wine calado. 3 windows.

243 m² restaurant (2 joinable halls, equipped kitchen, terrace, accessible WC) + 174 m² chalet (3 beds), 620 m² parking; N-340, 10m to Algeciras.

165 m², 2 floors (90/65), equipped kitchen, dining, cellar & dumbwaiter. Independent supplies, propane gas, AC & extraction on roof, parking.

Two operating restaurants on one plot in El Paraíso, Estepona. 756 m² built; basement 93.36 m²; ground floor 420.71 m²; outdoor terraces; licensed.

Open dining room with bar, equipped kitchen, two bathrooms; suitable for restaurant, cafe, bar, salon or residence conversion.

500 m², two floors: bar, dining 100, private 12–14, equipped kitchen, storage, parking, accessible WC, gas heating & AC. Summer pop. up to 1,000

600 sqm ground-floor unit with flexible layout (restaurant, reception, storage), wide frontage, high traffic, near services, malls & parking.

273 m² shell commercial space adaptable for clinics, gyms, offices, retail; expanding area near Las Canteras beach with high visibility and access

64 m² restaurant-bar in San Juan, Pamplona; terrace, fitted bar and kitchen, furnished dining area, licensed, adaptable, sale may include tenant.

Commercial space ~60 sqm usable (65 sqm built), high ceilings, good condition; suitable for retail, office or restaurant.

100 m2 restaurant-café in Torrevieja center. Bright dining room, bar, equipped kitchen, extractor, marble finish. Active license; terrace possible.

140 sqm beachfront commercial unit in Benicarló. Prior restaurant license, extraction, 40 sqm terrace permit, sea views; needs renovation.

505 m² beachfront restaurant-bar (30m from sand). 170 m² terrace, sea views. Cafe 25, dining 28. Accessible kitchen. 80+ m² storage. Incl. apartment

126 m² commercial in La Secuita (Tarragona). 3.8m height, smoke outlet, ≈50 m² patio with storage/parking potential; change-of-use consult.

300 m² restaurant in Torrevieja near Acequión Beach. Two floors (150 m² each), fully equipped, two terraces, elevator, A/C, CCTV, licensed.

Operating restaurant: 132 m² usable. Dining 80m², bar & kitchen ~23m² each, 2 toilets, storage, terrace. 100m from Playa de Cura.

240 sqm (225 usable), renovated, retail & cafe/ice-cream license, terrace, 12 m facade, 2 bathrooms (1 accessible), 50 m from beach.

1,305 m² commercial asset (2009). Five ground-floor units, 187 underground parking. Located in Miramadrid near public services and 7,000 homes.

925 m2 17th-century mill hotel/restaurant on river; 400 m from Collado Hermoso, gardens, ~22-bed capacity; needs renovation.

154 m2 + 100 m2 covered terrace. Large dining area with bar; equipped kitchen with cold room; 2 toilets, 2 stores; smoke extraction; utilities on; AC.

80 m² ground-floor unit, open-plan with storage, two toilets (one accessible); formerly used as a pizzeria.

Operating hotel-restaurant: 1,988 m² built on 3,220 m² plot; pool, gardens, 9 double rooms, large event halls; expansion underway; near Portugal.